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Pumpkin Milkshake

Homemade Pumpkin Milkshake

This creamy Pumpkin Milkshake is the perfect fall treat! It’s easy to make and full of warm, comforting pumpkin spice flavor.

Ingredients

Scale
  • 1 cup vanilla ice cream
  • 1/2 cup milk
  • 1/4 cup pumpkin puree
  • 1/4 teaspoon pumpkin pie spice
  • 1 tablespoon maple syrup (optional)
  • Whipped cream and cinnamon for topping (optional)

Instructions

  1. Combine ice cream, milk, pumpkin puree, pumpkin pie spice, and maple syrup (if using) in a blender.
  2. Blend until smooth and creamy. Add more milk if needed to reach desired consistency.
  3. Pour into a glass and top with whipped cream and a sprinkle of cinnamon, if desired.
  4. Serve immediately and enjoy!

Notes

For a thicker milkshake, use frozen pumpkin puree. You can also add a splash of vanilla extract for extra flavor.