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Halloween Oreo Bark

Finished Halloween Oreo Bark

This Halloween Oreo Bark is a festive and easy no-bake treat perfect for parties or gifting. It features layers of melted chocolate, crushed Oreo cookies, and spooky Halloween sprinkles for a fun and delicious dessert.

Ingredients

Scale
  • 16 oz white chocolate chips
  • 1 package (about 14 oz) Oreo cookies, coarsely crushed
  • Halloween sprinkles
  • Optional: Orange food coloring (gel)

Instructions

  1. Melt the white chocolate chips in a double boiler or microwave in 30-second intervals, stirring until smooth. If desired, add a few drops of orange food coloring for a Halloween-themed color.
  2. Spread the melted chocolate evenly onto a parchment-lined baking sheet.
  3. Immediately sprinkle the crushed Oreo cookies over the melted chocolate, pressing them lightly into the chocolate.
  4. Add Halloween sprinkles generously over the Oreo cookies.
  5. Refrigerate for at least 30 minutes, or until the bark is firm.
  6. Break the bark into pieces and serve.

Notes

For a richer flavor, use dark chocolate instead of white chocolate. You can also add other Halloween candies, such as candy corn or gummy worms, to the bark.