Fire Crackers
These addictive Fire Crackers are seasoned saltines taken to the next level with a spicy blend of ranch seasoning, red pepper flakes, and garlic powder. Perfect for snacking or serving with dips!
- Prep Time: 5 minutes
- Cook Time: 60 minutes
- Total Time: 65 minutes
- Yield: About 40 crackers
- Category: Snack
- Method: Baked
- Cuisine: American
Ingredients
Scale
- 1 sleeve saltine crackers
- 1 cup vegetable oil
- 1 packet ranch dressing mix
- 1 teaspoon red pepper flakes
- 1 teaspoon garlic powder
Instructions
- Preheat oven to 250°F (120°C).
- In a large bowl, whisk together the vegetable oil, ranch dressing mix, red pepper flakes, and garlic powder.
- Place the saltine crackers in a large ziplock bag.
- Pour the oil mixture over the crackers in the bag. Seal the bag and gently toss to coat all crackers evenly.
- Spread the crackers in a single layer on a baking sheet.
- Bake for 1 hour, flipping the crackers halfway through.
- Let cool completely before serving.
Notes
For a milder flavor, reduce the amount of red pepper flakes. Store in an airtight container for up to a week.
Find it online: https://mommymademeals.com/fire-crackers/